Press Releases
Special Thanksgiving Menu at the World Famous Sardine Factory
Celebrate and enjoy takeout or dinner in the elegant Sardine Factory Pavilion
This Thanksgiving treat your family to the very best the Monterey Peninsula has to offer by enjoying Thanksgiving at the Sardine Factory in Monterey. The award-winning restaurant will be serving a special four-course dinner on Thanksgiving Day that can be enjoyed in the elegant Sardine Factory Pavilion or is also available for takeout.
The Sardine Factory Pavilion is located in the parking lot adjacent to the restaurant. The two large 20x40 elegant outdoor tents are carpeted with chandelier lighting and seat approximately 138. Reservations are recommended.
Seating from 1:00 p.m. to 8:00 p.m. Reservations are preferred. Go to www.sardinefactory.com or call (831) 373-3775. Takeout orders need to be reserved by November 25.
WHO: The Sardine Factory
WHAT: Special 4-Course Prix Fixe Menu for dine in or takeout (See below)
WHERE: 701 Wave Street, Monterey. Complimentary valet parking is available
WHEN: Thanksgiving Day, Thursday, November 26, 2020
COST: $53.95 per person, $50.95 seniors (65+), $25.00 children (6-12 years old), children under 5 free. Price does not include gratuity or drinks.
MENU:
Soup
Butternut Squash Bisque
Toasted pumpkin seeds, maple Chantilly crème
Salad
Tanimura & Antle Artisan® Lettuce Salad
Aged Parmesan, pomegranate, apple & pear, ginger-dried cranberry vinaigrette
Entrèe
Fresh all natural roast Diestel turkey
Sage dressing, pan gravy & fresh cranberry orange relish
Yukon gold & sweet potato gratin, fresh green beans, buttered baby carrots & garlic roasted Brussels sprouts
Choice of Dessert
Traditional pumpkin pie with Chantilly crème, Vanilla bean Panna Cotta with fresh berries or
rich dark chocolate mousse with raspberry swirl, fresh berries
About The Sardine Factory
Established in 1968, The Sardine Factory is known for its impeccable service, wonderful décor, extraordinary wine collection, fresh locally grown produce, delicious sustainable seafood, and USDA prime beef. Over the years The Sardine Factory has hosted celebrities, movie stars, sports legends, and public figures from all over the world. The restaurant was also one of the locations for the first film directed by Clint Eastwood, Play Misty for Me. The Sardine Factory has received virtually every culinary, wine list and service award possible in the industry, including the Wine Spectator’s Grand Award, Restaurant Hospitality's Best Wine List in America, voted the Best Restaurant in Monterey by readers of the Monterey County Weekly, Monterey County Herald, and Carmel Pine Cone newspapers, named Top Ten Most Romantic Restaurants on the Central Coast by Open Table, in addition to many other honors and awards. For more information, please visit sardinefactory.com.